Bismillahir Rahman's Raheem All Praise Great Allahtala Assalamualaikum Warahmatullahi Wabarakatuhu How are you all I hope you are all very well in the infinite mercy of the great Rabbul Alamin I am also Alhamdulillah in your prayers The chicken is tanned with potatoes.

So let's start today's recipe without delay

* Materials

# 600 grams of chicken

# Eight small sized lights

# Six chopped onions

# Ginger paste 1 tbsp

# Garlic paste: 2 tablespoons

# 2 tablespoons of onion paste

# 1 tablespoon of cumin powder

# 1 tablespoon of chili powder

# One and a half teaspoon of coriander powder

# 1 tablespoon of turmeric powder

# Ghee 4 teaspoons

# Half a tablespoon of hot spice powder

# Bay leaves 6 to 7 p.m.

# Six grams whole hot spice

# 150 grams of mustard oil

# 2 teaspoons sugar

# 150 grams of sour yogurt

# Salt to taste

Preparation method: First you have to wash the chicken meat well and add water, then add light salt, turmeric powder, mustard oil, coriander powder, onion paste, garlic paste, ginger paste, bay leaves, three of them and mix well. Leave on for 15 minutes.

Peel a squash, grate it and squeeze the juice. Add 50 grams of oil to a pot, add ghee and heat. Then add 2 teaspoons of sugar and the whole hot spices, add three bay leaves, chop the onion and when it turns brown, add the grated meat and stir well for a while. Then add the peeled potatoes along with it and peel the potatoes for a while more until the oil comes on top of the meat.

Now, all you have to do is add water like a loved one, when the water boils well, go a little further and cook the meat well, leave the broth as per your requirement, take the meat out of the oven and add coriander with it. Tanning chicken with your potatoes.

Now if you want you can serve it again with hot rice and bread. I hope you will definitely try it. Today's recipe is very tasty to eat. Everyone is fine. Stay healthy. I will appear in front of you again with another new recipe.

Assalamualaikum warahmatullahi wabarakatuhu.